Rotterdam Markthal: Shop, Eat, Live
Move over Copenhagen, Valencia, Budapest and Göteberg: The boldest food experience in Europe was inaugurated October 2 by Netherlands’ Queen Maxima – the shop-eat-live Markthal (Market Hall) in the historic […]
Category Archives: Food
Books Summer 2014: Homage à Paris
Our selection of books in this homage to Paris is as light as a soufflé or as dense as a cassoulet. You choose which books – they range from the 1920’s to […]
Spring Arrives: New stories & themes coming up
Green News Update is ready to swing into spring – with a raft of interesting and urgent stories to share on revitalization and sustainability. Here’s some of what is on tap […]
World Water Day 2014
March 22 —What did you do on World Water Day? In the week ahead, we’ll look at water consumed for energy use, thanks to a new report from the United Nations. […]
Cities: Trends/Transformations Baltimore, Berlin, Boston, Singapore, Changsha
This month in Cities: The World Health Organization estimates that by 2030, 6 of every 10 people will live in a city, and by 2050, this proportion will increase to […]
Winter Be Gone! Our Spring Lineup
February 28 is the end of “meterological winter” according to our weather forecasters. Who told the planet? At least 100 million people in the US are bracing for another round […]
Books on Food: Science, Scams, Marketplace, Lore
In our selection of holiday books, you won’t find a lot of recipes, but you will find out what we crave (salt, sugar, fat), love, obsess, how we taste, why it’s […]
World water day: World crisis
WORLD WATER DAY (March 22) is a powerful reminder of how important water is for life and health of our planet. Green News Update is providing resources – rather than […]
